Recently when it has been my turn to pick a place to eat out on a special occasion, Italian seems to always be my first choice. I’m not sure why this is. When it comes to fine dining in Vancouver there really is an enormous amount of choice. I think that perhaps more than most people, I have a tendency to go back to the places that have left an impression over and over again . I like the familiar aspect of dining in a place where you know the standard of cuisine you will receive is going to be consistent with your previous experiences. There are a few Italian restaurants in Vancouver that fit this bill and Cioppino’s is right at the top.
This place is consistent across all aspects of the dinning experience. From the service, to the food to the over all experience this place always delivers. From being awarded Gold Winner in the 2007 BC Gold Medal Plates to being voted chef of the year in 2008, owner Pino Posteraro has many accomplishments under his belt. Once you tatse his food you’ll know why.
